The insider

Destination Manhattan: the Upper East Side of shopping, art and gourmet stops

He lives opposite Central Park. Izak Senbahar, the businessman behind the epicentre The Mark, talks about New York's most vibrant neighbourhood, which hosts international events and many galleries.

by Mariangela R. Giunti

Una veduta dell’Upper East Side, Manhattan a New York.

3' min read

Translated by AI
Versione italiana

3' min read

Translated by AI
Versione italiana

The Upper East Side is currently one of the most interesting and lively areas of Manhattan, particularly between 72nd and 86th Streets. Not only to live there - many young families have moved from Downtown because of the high quality of the schools - but also to spend a holiday in a less touristy and more residential, but lively and vibrant New York.

La radio portatile R-72 Toot-a-Loop (1971) disegnata da Daisuke Kajiwara per PANASONIC, esposta alla mostra “Artof Noise” al Cooper Hewitt (fino al 16/8). (COURTESY Cooper Hewitt, Smithsonian Design Museum; Gift of Jacqueline Loewe Fowler. Photo Ellen McDermott)

I have chosen it for years, both for my home and my hotel, The Mark. Among the many reasons to love it is its proximity to Central Park, a constantly changing film scenery that never bores: from the Bridle Path, already painted by Edward Hopper in 1939, where one can walk or ride a horse, to the Reservoir, the lake where many New Yorkers jog or cycle, and it is pleasant just to watch the play of light on the water.

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Izak Senbahar all’hotel The Mark di New York, di sua proprietà.

I live opposite, in a 1930s townhouse designed by SheltonMindel, with European-style interiors by interior designer Christian Liaigre. The Mark hotel is also a neoclassical building from 1927, with an aristocratic touch and more contemporary interiors designed by Jacques Grange, such as the black-and-white striped marble floor, which is almost hypnotic and immediately became a symbol. I often go to the hotel at the weekend, if only for a coffee. During the Met Gala, The Mark was an epicentre: after the ceremony everyone went to the lobby for an after party of hot dogs and chips until 1am.

Il nuovo head quarter di Sotheby’s nell’edificio brutalista, disegnato da Marcel Breuer nell’Upper East Side. (Photography by Stefan Ruiz, Courtesy of Sotheby’s)

My lunches on the Upper East Side are at Three Guys for a burger, a salad or a Greek speciality, or at Sant Ambroeus Madison, a classic of Italian tradition in Manhattan, as is Elio's: I love its pasta, such as tagliatelle paglia e fieno and ravioli, among its signature dishes. Sometimes, for a quick American lunch, I stop by E.A.T. on Madison.

“Rich Mom” (2018), di Carol Bove: la scultura in acciaio è esposta nella prima retrospettiva dedicata all’artista svizzera al Guggenheim New York (no al 2/8). (© Carol Bove Studio LLC. Photo: Maris Hutchinson/EPW Studio)

Saturday afternoons, on the other hand, are often dedicated to shopping. I really love Nili Lotan, an independent designer who creates easy to wear, functional yet stylish clothing, and I sometimes go to Bergdorf Goodman, at 66th and Madison, which remains an important shopping centre for luxury goods. I also like Zitomer, smaller and less well-known, where you can find a little bit of everything, from accessories to perfumes, from homeware to beauty and care products for men as well. As for the better known brands, I often buy from Prada, Loro Piana and Tom Ford.

“Piano rims in the rim conditioning room” (2011), alla mostra “Made in America: The Industrial Photography of Christopher Payne” al Cooper Hewitt fino al 27/9. (COURTESY Christopher Payne)

Evening falls, and one would expect aperitif time, but there is no such ritual here; we usually sip cocktails at the restaurant while waiting for a table. I almost always dine at the hotel, at Caviar Kaspia, which Jacques Grange designed while maintaining the intimate style and typical blue tablecloth tables of the original French restaurant, opened in 1927: I choose the Twice Baked Potato, baked potato served with a selection of caviar. I also often visit Kappo Masa, adjacent to the Gagosian Gallery, a collaboration between chef Masayoshi Masa Takayama and art dealer Larry Gagosian, where you can choose between a classic menu and an omakase version. Or at Harry Cipriani, which evokes Harry's Bar in Venice. I don't cook, but I often invite friends over after dinner for evenings of cigars, Brunello di Montalcino and music. At midnight, there is the inevitable snack of pizza and cheese crackers.

L’ala Rockefeller del Met Museum. (Courtesy of The Met)

Sunday mornings, on the other hand, are almost always dedicated to art: here in the Upper East is the Museum Mile, a stretch of Fifth Avenue between 82nd and 105th Street where the best museums are located. Like the Metropolitan, which last year opened the new Rockefeller Wing, one of the most important anthropology sections in the world, the Frick Collection, also renovated in 2025 with new exhibition spaces on the second floor, the Cooper Hewitt, the only museum in the United States dedicated only to design, with over 215,000 objects spanning three millennia of history, and the Solomon R. Guggenheim, designed by Frank Lloyd Wright and a Unesco heritage site. I also like the new Sotheby's space in the former Whitney building, inside the Breuer Building, a Brutalist building redesigned by Herzog & de Meuron, with exhibitions open to all before the top modern and contemporary art auctions. There are also many galleries in the area, including the Gagosian, White Cube and Acquavella, representing artists such as Miquel Barceló and Tom Sachs. Sunday evening is for rest and family. I dine with my wife, sip a Grand Cru and listen to Billie Eilish. I live in the moment.

 

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