Dazi globali bocciati, ma non scattano i rimborsi automatici
di Antonino Guarino e Benedetto Santacroce
by Elena Comelli
Those most affected by the blockade of the Strait of Hormuz will not be air transporters, left without paraffin, or motorists without petrol, but farmers without fertiliser.
So much so that the UN has predicted 45 million more people will go hungry (two-thirds of them in Africa) if the blockade continues through the first half of the year. This will bring the number of people experiencing severe food insecurity in 2026 to 363 million.
Modern agriculture, in fact, is completely dependent on fossil sources, the source of three basic nutrients: nitrogen, phosphorous and potassium. Nitrogenous fertilisers, such as ammonia and urea, are produced from natural gas. Phosphorous, in turn, is derived from sulphur, a by-product of oil and gas refining. Fifty per cent of the world's maritime sulphur trade transits through Hormuz and according to the Commodities Research Unit, a commodities consultancy, 43% of the global urea trade is also at risk due to the blockade of the strait.
India, which imports 80% of its ammonia and 40% of its urea from the Gulf countries, could be the first to suffer. With only two months to go before rice sowing begins, panic is already spreading among Punjab farmers. The Australians will sow soon afterwards. There, prices of urea from the Gulf have risen by more than 50 per cent in recent weeks. But in the United States and Brazil, too, the blockade is beginning to make itself felt, if only because of the stratospheric rise in prices. In Europe, at least one fertiliser plant in Slovakia has already stopped production due to a shortage of raw material. And other closures will follow.
Before the 1950s, farmers relied on organic inputs of manure and compost to keep the soil fertile, but with the arrival of the Green Revolution, they switched to industrial fertilisers, particularly nitrogen-based products such as urea and ammonium nitrate. This has led to an increasing link between world food production and the supply of hydrocarbons. Hence the increasingly central role of Gulf monarchies, such as Saudi Arabia, Qatar and the United Arab Emirates, in the global food economy: the Gulf States directly influence food production and circulation, providing key chemical inputs, exporting large volumes of finished fertilisers and controlling the logistical corridors through which food and agricultural products move.