CO₂ reduction and the environment

Carbon credits and economic benefits for the local area: this is carbon farming

Legance’s project with Carborea to help the Salento region affected by Xylella, reduce CO₂ emissions and bring benefits to the area

Un momento delle operazioni di taglio degli ulivi contagiati dal batterio Xylella nelle campagne di Torchiarolo, nel Brindisino. Si è trattato di azioni "volontarie" compiute da proprietari che si sono adeguati alle imposizioni del piano di interventi redatto dal commissario straordinario per l'emergenza Xylella.  (ANSA/ Roberta Grassi)

3' min read

Translated by AI
Versione italiana

3' min read

Translated by AI
Versione italiana

The voluntary carbon credit market is set for a period of strong growth. According to McKinsey, global demand could reach between 1.5 and 2 gigatonnes of CO₂ per year by 2030. But the sector’s growth is also measured by its ability to translate demand for credits into concrete action on the ground. This is the rationale behind the transaction through which the law firm Legance purchased over 1,743 carbon credits generated in Italia by Carborea, a benefit corporation specialising in the generation of certified credits, thereby supporting an agricultural regeneration project in Salento.

The project in Salento

The project, developed by the benefit corporation in collaboration with Olivami, involves 18 farmers across seven municipalities in Salento and supports the growth of around 23,550 olive trees across 48.5 hectares of land. The initiative has been launched in an area severely affected by the spread of Xylella and utilises the voluntary carbon credit market to support not only CO₂ sequestration but also the restoration of the agricultural landscape and the production chain.

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This is one of the areas on which carbon farming focuses its attention – a model that assigns agriculture a role in carbon removal and storage and, at the same time, in the regeneration of fragile landscapes. The possibility of linking the generation of environmental credits to projects with local economic and social benefits is, in fact, one of the factors that can support the market’s growth. However, it is precisely this expansion in demand that makes the quality of projects increasingly crucial, alongside the measurability of results and the traceability of credits.

New facilities and traceability

In the case of the initiative supported by Legance, the credits derive from new olive groves established in Italia by Carborea, validated in accordance with international standards and registered through certification and traceability systems. The model also provides for a financial return for farmers from the very early stages of the project, linked to the environmental value generated by CO₂ capture.

“The carbon credit market is evolving rapidly, and we believe it is important to support projects that guarantee high standards of quality, transparency and traceability,” comments Emilio Sica, chief financial officer and member of Legance’s sustainability committee. “The initiative developed by Carborea is characterised by methodological rigour and an economic model that provides farmers with an immediate financial return; for these reasons, it immediately caught our attention. It is also one of Italy’s first carbon farming initiatives, capable of combining land conservation, climate targets and the development of local communities. All these aspects represent significant added value for Legance.”

The Salento project thus illustrates one possible direction for the development of the voluntary market: not merely to finance emissions offsetting, but to channel resources towards initiatives capable of delivering verifiable environmental benefits and local economic benefits. This shift is particularly significant in a market that is set to grow, but which must also strengthen its credibility through increasingly rigorous standards.

Carbon farming initiatives

The initiative developed by Carborea and Olivami is one of the first structured carbon farming schemes to be applied to the revitalisation of olive growing in Salento. Its value lies in its attempt to bring together elements that are often pursued separately: international certification, measurable results, carbon sequestration and support for the agricultural economy.

The challenge for the carbon credit market will now be to ensure that growing demand is matched by increasingly robust and transparent projects. In Europe, the issue has also become central from a regulatory perspective: the CRCF (Carbon Removal and Carbon Farming Certification Framework) Regulation is introducing harmonised certification methodologies at EU level, following the first delegated act of February 2026 on permanent removals; and on 10 July, the Commission adopted the first methodologies specifically dedicated to carbon farming, the field in which the Salento project also falls.

“From our point of view,” adds Sica, “the real issue will no longer be how much the carbon credit market will grow, but how. It is essential that quality and transparency form the cornerstones of this sector’s development. The European Regulation moves in this direction and represents a significant step forward.”

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