‘We need a strategy for villages: tourism alone won’t halt depopulation’

The chef, born in 1953, revolutionised the restaurant industry with a blend of Po Valley tradition, innovation and profound humanity, leaving an indelible legacy on the global gastronomic scene.

Farewell to Nadia Santini, an icon of Italian cuisine and the heart and soul of *Il Pescatore*, a three-Michelin-starred restaurant

‘Benedetto Croce is of interest in China, and an encyclopaedia about him will soon be published’

The Western entrepreneur who had never set foot in a factory and ended up on Wall Street

The big names in the economy, the personalities and personalities of business, the protagonists of economic life and Italian current affairs by Il Sole 24 ORE.

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‘We need a strategy for villages: tourism alone won’t halt depopulation’

Farewell to Nadia Santini, an icon of Italian cuisine and the heart and soul of Il Pescatore, a three-Michelin-starred restaurant

‘Benedetto Croce is of interest in China, and an encyclopaedia about him will soon be published’

The Western entrepreneur who had never set foot in a factory and ended up on Wall Street