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Food

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Food
Made in Italy

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Made in Italy
  1. Made in Italy21/10/2026

    World Pasta Day: innovating to drive growth abroad

    by Food Editorial Team

  2. Cheese21/10/2026

    Buffalo Mozzarella PDO: lorry blockades bring production to a standstill. And stocks of unused milk are rising

    by Vera Viola

  3. Agri-food20/10/2026

    Fratelli Sicilia: from their uncle’s bakery to international markets – the pumpkin panettone makes its debut

    by Nino Amadore

  4. Il Capocollo di Martina Franca diventa Igp (foto dalla pagina facebook del Consorzio)

    Cured meats16/10/2026

    Capocollo di Martina Franca has officially been granted PGI status

    by Food Editorial Team

  5. Prosciutto San Daniele Dop Adobe Stock

    Cured meats15/10/2026

    Introducing San Daniele ‘Riserva’: a ham aged for 600 days

    by Giorgio dell'Orefice

  6. Geographical indications14/10/2026

    DOP and IGP designations also change (frequently): this is how the production regulations adapt to climate change and innovation

    by Manuela Soressi

  7.  (AdobeStock)

    Olive oil14/10/2026

    Olive oil: with prices plummeting, producers are threatening to leave the olives on the trees

    by Giorgio dell'Orefice

  8. Agri-food09/10/2026

    Olive oil: the recovery in Spanish production is hitting Italian extra virgin olive oil hard: price down 47 per cent

    by Giorgio dell'Orefice

  9. Conapi Mielizia Financial Statements07/10/2026

    Honey: sales remain steady whilst awaiting approval of the quality specifications

    by Maria Teresa Manuelli

  10.  (Adobe Stock)

    Dairy30/09/2026

    Buffalo milk and dairy products (such as Mozzarella di Campania PDO): the Single Register for traceability is launched

    by A.Rom.

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