Fine dining05/11/2026Asador Etxebarri wins the 50 Best Restaurants list. Crippa comes 20th, whilst Jessica Rosval makes her debut in 24th place
Fipe-Confcommercio02/11/2026Catering: in September, inflation rose at almost twice the rate of consumer spending
Consumption31/10/2026Pumpkins: following October’s record figures, spending continues to rise throughout the year
Trends29/10/2026The craze for ‘frutta bon bon’ (chocolate-coated and frozen fruit) is worth 40 million euros
TheFork Awards28/10/2026A clear and original offering, high-quality service and digital management: the formula for resilient restaurants
Trick or treat28/10/2026Sweets: sales up 11 per cent. Turnover of 293 million in the first half of the year
Out-of-home consumption28/10/2026Catering: the value of chains rises to 9 billion, but there is a shortage of staff
