Milan Wine Week: wine in search of a new identity

2026 grape harvest down by 7.2 per cent: here’s why this isn’t a bad thing for the health of Italian wine

At a restaurant, we don’t always choose the wine we’d most like to drink at that moment, but the one that best conveys the impression we want to give others of ourselves

Tell me what wine you order and I’ll tell you… not who you are, but who you want to appear to be

The sector’s leading private player (a subsidiary of Clessidra) is set to expand its portfolio with the acquisition of the Brescia-based brand. <span style="font-family: inherit; font-size: 1.25rem;">The seller is Terra Moretti, which is stepping up its reorganisation, including the sale of the Teruzzi &amp; Puthod winery</span>

Argea set to enter the Franciacorta market with Contadi Castaldi

Champagne: the market stabilises following a slowdown. Houses and distributors are confident of a recovery

Wine: EU takes a step forward against alarmist labelling and ‘neo-prohibitionism’

‘I don’t like this wine’: it’s often difficult to say, but it’s not your fault

Wine exports to the US: first positive rebound following the tariffs

A growing desire for quality, moderation and road safety: the reasons behind the rise in the popularity of wine by the glass

Read the latest news from the Italian and international wine world: tastings, new products and sector events.

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