Energy06/11/2026Orange hydrogen: highly competitive, but with environmental and technological concerns
Research and the environment29/10/2026Agriculture: how to create the perfect microclimate using solar panels
Circular economy27/10/2026Packaging: per capita waste in the European Union is on the rise (+3.2 kilograms)
Consumption and traceability15/10/2026Sustainable fishing: 78 per cent of Italians want more information about the product
World Food Day13/10/2026Food innovation: Enea’s three approaches to developing new foods and reducing food waste
Brussels and sustainability23/09/2026Greenwashing Directive: a historic milestone for certified products
Transition11/09/2026Biomethane: Brescia’s steel industry signs supply contracts for 34 million cubic metres
Sustainability and the economy28/08/2026Social impact: the economic effects on the local areas of five regenerated sites
Green economy05/08/2026Sustainable mobility: here is the platform for calculating the costs and benefits of cycle paths
Circular economy21/07/2026From olive trees affected by Xylella to marine plastic: recycling for a green future
Circular economy18/07/2026Plastic recycling: the crisis continues – collection services are at risk of being suspended
Decarbonisation17/07/2026Mobility: Enea-IP agreement to study vehicles powered by e-fuels, hydrogen and biofuels
Sustainable agriculture07/07/2026How biotechnology will save us from drought and a shortage of arable land
Green economy24/06/2026Energy communities: how they are developing and the many challenges facing the sector
Decarbonisation18/06/2026China and the Nordic countries are riding the wave of electric vehicle fleets
Industry17/06/2026Il Sole 24 Ore’s 2026 Sustainable Business Award, in collaboration with Confindustria’s Piccola Industria, is now open for entries until 23 September
